Here I am with a new BENTINI, now a special menu that I can not wait to try for lunch .... So, in the bowl of the left a cream made with carrots the garden of my father, taken directly from the Tuscan Sunday ... except the croutons in soup ... To the right of small medallions of roast with prunes, delicious bento ... This seems very suitable for the season, with the orange of carrots and purple plums ... really want to remember that we approach Halloween ... he he! Yesterday, I had lunch with a fantastic bento Polenta: Polenta you got it ... , oil, parmesan cheese .. and a side sauce with sausage!! frettissima Unfortunately I was and I could not photograph it, but I've eaten on the lawn of the Villa Torlonia with my colleagues ... a real picnic bento! Baciotti
